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  • Medium Cured Cheese

    29,90 103,91 

    Artisan half-cured Manchego cheese with Protected Designation of Origin.

    Best Cheese Award in its category at the WCC Wisconsin competition, 2020.

    Tasting: creamy texture and ivory white color. Lactic odor that may be reminiscent of cream, butter and yogurt. Pleasant and elegant taste Naturally produced without additives, suitable for egg allergic and lactose intolerant people.
    Select options This product has multiple variants. The options may be chosen on the product page Details Quick View
  • Cured Cheese

    30,91 107,90 

    Cured Artisan Manchego Cheese with Denomination of Origin

    Tasting: Its six months of curing give it an ivory-yellow color. The flavor of this artisan Manchego cheese is aromatic, intense, very elegant and with a long finish. Suitable for egg allergic and lactose intolerant people.
    Select options This product has multiple variants. The options may be chosen on the product page Details Quick View
  • Taste Me Pack

    55,50 
    This Degústame pack is composed of :
    • Mazacruz Tinto. With a cheerful, easy and fruity character, ONLY an exclusive collection of 5,000 bottles was bottled.
    • Mazacruz White. A young wine 100% Verdejo made on the estate and with its own personality.
    • Tasting Case Enjoy THREE wedges of artisan cheese (minimum weight 250 gr/u) from each of our curing processes: Medium Cured, Cured and Gran Reserva cheese. Perfect for a vertical tasting. Lactose and egg lysozyme free cheese.
  • White Mazacruz

    10,90 
    Bottle of Mazacruz white wine VINODE LA TIERRA DE CASTILLA Varieties: 100% Sauvignon Blanc Aging: without aging in barrels
  • Mazacruz Peak

    14,60 
    Cima Mazacruz Red Wine Bottle WINE FROM THE LAND OF CASTILLA Varieties: Cabernet Sauvignon and Merlot. Aging: 12 months in French oak barrels. After 24-48 hours in chambers at 5-7ºC. The grapes are then destemmed and a conveyor belt transfers them to a 5,000-liter tank. Fermentation is carried out by autochthonous yeasts, which have been identified and selected in all the vineyards in order to obtain a bank of their own. Malolactic fermentation takes place in the tank after racking.
  • Enjoy the multiple benefits of aromatic lavender essential oil.
    • Relaxing
    • Antiseptic
    • Anti-inflammatory
    • Analgesic
    50 ml
  • Artisan Soap

    7,50 
    Handmade soap made from Extra Virgin Olive Oil, Honey and Pure Essence of Lavender Dehesa de Los Llanos. Moisturizes and pampers your skin with the best quality natural ingredients. natural ingredients of the highest quality. 100 grams
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